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Sticky Coffee Pork Short Ribs - with Pickled Cabbage and Corn Salsa

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Sticky Coffee Pork Short Ribs - with Pickled Cabbage and Corn Salsa

Serves: 4
Prep: 15 minutes
Cook: 180 minutes

The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

 

COOKING INSTRUCTIONS

click here to download the cooking steps 

 

WHAT'S IN THE KIT?

  • 1.2-2.2kg USA Pork Ribs
  • 500g Northern Beaches Wood Fired Ground Coffee
  • 1 Red Cabbage Half
  • 2 Corns
  • 80g Jalapenos
  • 600ml Sticky Rib Sauce
  • 1 Lime

    WHAT YOU’LL NEED FROM YOUR PANTRY:

    • 1/4 Cup Sugar
    • 1/4 Cup Red Wine Vinegar
    • Salt & Pepper

     

    ADD YOUR EXTRA PANTRY STAPLES BELOW:

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    Original: $99.99

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    Sticky Coffee Pork Short Ribs - with Pickled Cabbage and Corn Salsa—

    $99.99

    $30.00

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    Description

    Serves: 4
    Prep: 15 minutes
    Cook: 180 minutes

    The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
    Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

    These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

     

    COOKING INSTRUCTIONS

    click here to download the cooking steps 

     

    WHAT'S IN THE KIT?

    • 1.2-2.2kg USA Pork Ribs
    • 500g Northern Beaches Wood Fired Ground Coffee
    • 1 Red Cabbage Half
    • 2 Corns
    • 80g Jalapenos
    • 600ml Sticky Rib Sauce
    • 1 Lime

      WHAT YOU’LL NEED FROM YOUR PANTRY:

      • 1/4 Cup Sugar
      • 1/4 Cup Red Wine Vinegar
      • Salt & Pepper

       

      ADD YOUR EXTRA PANTRY STAPLES BELOW:

      Sticky Coffee Pork Short Ribs - with Pickled Cabbage and Corn Salsa | Harris Farm Markets